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6-12

Baskets with fresh produce at farmer's market, Bridgehampton, Long Island, N.Y.

Why being a foodie isn’t ‘elitist’

Source: The Washington Post

In this opinion piece, Eric Schlosser, the author of Fast Food Nation, outlines why sustainable farming is the opposite of elitist.

This entry was posted in An Age of Realism and tagged Culture & Society, Current Events, Opinion on January 1, 2020 by Chandler Gifford.

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Should communities spray pesticides to control the population of mosquitoes?

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