Source: Smithsonian Magazine
Measures to safeguard public health during the coronavirus pandemic might jeopardize hard-won environmental protections against waste from single-use plastics. Read this article to find out more.
The 2020 Olympic Games were postponed for a year to limit COVID-19 transmission. Should they be postponed again? What are the risks and rewards?
Source: The New York Times
Do you know the difference between fearing something and worrying about it? How do things that probably won’t do us any harm come to symbolize threats? This commentary from Joseph LeDoux, the director of the Emotional Brain Institute and a professor of neural science, describes the problems that arise when fear turns to anxiety.
Source: Psychology Today
Our emotions, such as shame, are largely determined by the environment and people in which we are surrounded.
Read about how ancient Greek medicine inspired many modern practices.
In this podcast, you will hear about how to predict the possibility of failure, how to avoid actually going through the failure, and then what can you do to sidestep it. Listen in to learn how to think ahead before you act.
Source: Food Safety News
Since the beginning of the COVID-19 pandemic, scientists have been working to discover the risks and ways to protect our health, including the foods we eat. Read some of their findings in this article.
Is eating in a restaurant or going to a concert a bold action or a careless risk?
Feeling overwhelmed by all the information on the internet? That “foggy” sensation in your brain after hours of pointing, clicking, tapping, and swiping has a name. It’s called information overload. Read this article to learn more about it.
Source: Ahmed Post
Read about the cutting-edge breakthrough scientists have made in making fear a thing of the past.